Sausage Biscuits

Price range: $75.00 through $95.00

When packing his lunchbox for work, Daddy would take leftover biscuits from the breakfast table to go with his own homemade “Purnell” sausage. One day he shared his lunch with a helper, who loved it so much he offered to buy sausage from Daddy. And a business was born. Now you can share our legendary Country Sausage & Biscuits with your family. Made with all the good cuts and seasoned just right. Fully cooked, too, so you can just heat n’ eat—and share the Gooo-odness!

Description

Country Sausage & Cheese Biscuits Ingredients:

BISCUIT INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or less of the following: Salt, Yeast, Calcium Propionate, Dough Conditioner (Enzymes).

SAUSAGE INGREDIENTS: Pork (including the ham, loin, and tenderloin), Water, Salt, Corn Syrup Solids, Spices, Sodium Phosphates, Sugar, Monosodium Glutamate. Contains Wheat, Soy, and Milk.
Contains Wheat, Soy, and Milk.

Country Sausage Biscuits Ingredients:

BISCUIT INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or less of the following: Salt, Yeast, Calcium Propionate, Dough Conditioner (Enzymes).

SAUSAGE INGREDIENTS: Pork (including the ham, loin, and tenderloin), Water, Salt, Corn Syrup Solids, Spices, Sodium Phosphates, Sugar, Monosodium Glutamate.

CHEESE INGREDIENTS: American Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Water, Cream, Sodium Citrate, Contains Less Than 2% Of Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (Preservative), Soy Lecithin, Apocarotenal AndBeta Carotene (Color). Contains Wheat, Soy, and Milk.

 

Additional information

Weight N/A
Dimensions N/A