Fresh Franks

Try our Purnell's Old Fashioned Franks hot off the grill topped with tomato, avocado, jalapeno peppers and red onions. This recipe is Gooo-od!

Directions

Fire up the grill to a medium heat and cook the franks. Once finished cooking, remove and place each in its own bun.

Slice up tomato, avocado, jalapeno peppers and red onions. Top the franks with all of these ingredients in addition to the shredded lettuce and corn relish.

Takes about 25 minutes from start to finish. The serving size is 8.