Flavored Links

Bourbon Flavored Smoked Country Sausage

Here at Purnell’s, we’re smack in the middle of bourbon country. Some of the most famous bourbon distillers in the world are just a few miles down the road, and many of the bourbon-making families have enjoyed our sausage for generations. We think we have captured that charred oak barrel flavor in our sausages. Get a pack for a true taste of the best of what Kentucky has to offer. “It’s Gooo-od!”

Hot Smoke Sausage

Whether you eat them right off the grill, or serve them over red beans and rice, you’ll love the heat of our fully cooked Purnell’s Hot Smokey Sausages adds to your plate. “It’s Gooo-od and Hot!”

Smoked Country Sausage

Our fully cooked Smoked Country Sausage has got that wood smoked flavor without havin’ to spend time waitin’ on your smoker. “It’s Gooo-od to get Smoked Country Sausage whenever you want. Pick-up a pack of Purnell’s Smoked Country Sausage today!

Description

Description

Limited availability at select butcher shops and meat departments.

Bourbon Flavored Smoked Country Sausage Links Ingredients: Pork, Water, Nonfat Dry Milk, Sodium Lactate, Salt, Dextrose, Natural Smoke Flavor, Mustard, Spices, Sugar, Bourbon Flavor (Corn Maltodextrin, Acacia Gum, Sugar, Natural Flavor, Tricalcium Phosphate), Monosodium Glutamate, Sodium Erythorbate, Paprika, Sodium Nitrite. Enclosed In A Natural Hog Casing. Contains: Milk.

Smoked Country Sausage Links Ingredients: Pork, Water, Nonfat Dry Milk, Sodium Lactate, Salt, Dextrose, Natural Smoke Flavor, Mustard, Spices, Monosodium Glutamate, Sodium Erythorbate, Paprika, Sodium Nitrite. Enclosed In A Natural Hog Casing. Contains: Milk.

Hot Smoke Sausage Links Ingredients: Pork, Water, Nonfat Dry Milk, Sodium Lactate, Salt, Dextrose, Natural Smoke Flavor, Mustard, Spices, Monosodium Glutamate, Sodium Erythorbate, Paprika, Sodium Nitrite. Enclosed In A Regenerated Collagen Casing.